Beef Jerky

JM asked:

I just rescently made some EXCELLENT sausage on the grill earlier, Theirs so much leftover so i was thinking… Could i maybe chop it up into slices and put it in the dehydrator to make some beef jerky?
The dehydrator is a circulating-air type.

angela w asked:

i like store bought stuff as well but with sodium nitrite in it ..not safe it large amounts http://www.jtbaker.com/msds/englishhtml/s4466.htm http://www.pesticideinfo.org/Detail_Chemical.jsp?Rec_Id=PC34406 ..SO id rather make it at home but i burn it in the oven could anyone give me sme hints also any good marinades for the beef jerky …sorry for asking this question ..any response welcome…thank you

Magnus asked:

I want to try something new, the old stuff just ain’t doing the job anymore.